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SE series EVA Shrink Bag is a heat shrinkable packaging bag for poultry, broiler, duck and other white meat. It is made of PE and EVE multi-layer co-extrusion, with excellent transparency and good printing results. SE series EVA shrink bag avoids the long-term contact between food and air, and also organizes the evaporation of juice in it, so as to ensure that the nutrition of food is not lost. Tipack Group can provide customers with custom design and sample services such as size, color, pattern, packaging style, etc. SE meets people's needs for poultry bags and whole chicken bags.
Why Poultry Shrink Bags?
For consumers, the poultry shrink bag perfectly embodies the contour of the poultry product, and they can easily identify its quality by the color of the broiler, especially the transparent shrink bag, which is obviously like a second skin. Likewise, one can even directly touch the packaging without contamination.For producers, shrink bags can greatly speed up packaging efficiency while ensuring a competitive appearance. Tipack provides individual shrink bags, and also provides customers with shrink bags in rolls, or taped shrink bags, which greatly improves the production efficiency of processors. At the same time, the use of poultry shrink bags also greatly reduces the number of times that meat is cleaned during processing, which plays a very important role in extending the shelf life of meat products.
For retailers, vacuum poultry shrink bags can extend the shelf life of fresh chicken from 1-2 days to 7-15 days. This can not only greatly reduce the retailer's inventory cost, but also help the retailer to sell goods farther.
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Tipack Group , https://www.tipackgroup.com